Indian Vegetarian Recipes In Hindi Serves For 6
One of Indian vegetarian recipes in Hindi Mangodi Curry (Fritter Lentil Curry).
- 2 -3 glasses time aged pakoras moong dal (lentil fritters)
- 1 teaspoon. amchur natural powder (dry mango powder)
- 3-4 tbsp. cilantro, sliced
- 2 teaspoon. dhaniya natural powder (coriander)
- 1 teaspoon natural powder Haldi (turmeric)
- Red-colored chilli natural powder in order to flavor
- 3 plum tomato vegetables, sliced
- 1 little red onion, sliced
1 teaspoon. seed products jeera (cumin)
Sodium in order to flavor
7-8 cloves garlic herb, minced
2 “ginger, sliced
See Also : indian food recipes
Technique in cooking Indian vegetarian recipes in Hindi:
- Work the actual tomato vegetables, onions, garlic herb as well as ginger having a small drinking water within a food blender.
- Temperature 3 tbsp. essential oil within a wok as well as include jeera seed products.
- Once the seed products start to appear, include the floor tomato blend.
- Prepare nicely for around a quarter-hour.
- Include the actual dhaniya, Haldi, amchur, sodium as well as chilli natural powder.
- Blend nicely as well as prepare protected on the moderate fire for around a quarter-hour.
- Include five glasses of warm water as well as blend nicely.
- Include the actual pakodas and permit the actual gravy in the future to some steam.
- Prepare discovered for around 5 minutes, till the pakodas possess assimilated the actual gravy.
- The actual meal ought to nevertheless possess lots of gravy (it must not be as well dry)
- Eliminate through the fireplace, garnish along with cilantro as well as provide very hot along with basmati grain. See other Indian vegetarian recipes in Hindi