Chicken Kadai south indian recipes in telugu
In telugu south indian recipes that you can try this time is kadai chicken. Perhaps you are wondering what it telugu? Telugu is a language used by the main southern region of India Andhra Pradesh region. This language also has a form of writing that is very different from writing in general. Telugu writing is almost similar to the writings of ancient Javanese ha ra ka na ca but only briefly. I also do not understand the writing of this telugu membahasanya so I will not be in and now I am going to discuss about the cuisine of the area Andhara Pradesh.
Cuisine which I will discuss this time is Kadai chicken. South indian recipes in telugu is very thick with flavor spices rempahnya. Now here’s how to make it first prepare 1 kg of chicken, ginger, garlic, chili powder, chiken problem, yogurt, lemon, and kottimira do not forget the salt and black cumin. How to make this dish is cooking oil input all the spices and then when the fragrant spice, do not forget to add the lemon juice into the yogurt add the spice mix to taste do not forget to enter the chicken cook until done. Ready to serve this dish is very delicious once if you eat when in hot conditions.
So that I can say this time may be useful for those of you who are confused in chicken processing. Here’s what I can say this time is about south indian recipes in telugu.
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