Vegetable Biryani A Simple Indian Vegetarian Recipes2014-12-25
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Simple Indian Vegetarian Recipes Vegetable Biryani one of them is. Ever hear his nasi biryani? Recipe this time we will try to make Vegetable Biryani Bombay style. The ingredients are very simple and easy Caranyapun. Here’s how and materials to make vegetable briyani rice bombay style.
Biryani as one Simple Indian Vegetarian Recipes form of basmati rice is usually cooked with spices, vegetables, or meats. In Indonesia and Malaysia, this dish is called with an extra word nasi biryani rice, nasi briyani, briani rice, or rice beriani. The name of this dish comes from the Persian language, beryā (n) which means fried or grilled. In ancient times, rice fried in cumin oil before it is boiled in water with spices until half cooked.
Simple Indian Vegetarian Recipes made from rice that has been boiled in a separate pot. After parboiled rice, rice mixed with other ingredients, sealed in the pan, and cooked until done. Different biryani with pullao (pilaf) in the way of cooking. While creating pullao, fried rice with spices in the cumin oil, and immediately cooked until done. Good luck with this Simple Indian Vegetarian Recipes.
100 grams of rice (Basmati rise)
100 grams of vegetables (carrots, cauliflower)
20 grams of tomato
20 grams of cooking oil
5 grams of red chili powder
5 grams of dried red chili
salt to taste
How to make:
- Combine the vegetables and rice.
- Then cooked with spices and oil.
- Lift after being cooked.
- Ready to serve.