South Indian food in general is an Indian dish that has the same main characteristics of Indian cuisine in general. Rich in spices also is the main characteristics of south Indian food. One of the famous souths Indian foods is rajma bitch.

Rajma bitch is one of the souths Indian foods which are made ​​from red beans. Typical is red bean India. For the curious here is the complete recipe Rajma Sundal.

Materials needed:

1 cup rajma (red beans)

3 tbsp grated coconut

Salt to taste

Seasoning sangria:

2 tsp chana dal

1 tsp urad dal

2 large red chilies

Seasoned fried

2 tsp cooking oil

½ tsp mustard seeds

A few curry leaves

How to cook:

1. soak red beans (rajma) with enough water. Then sangria all the herbs that need to be roasted before to yellowing.
2. Once the puree roasted spice. Sauté the mustard seeds and curry leaves until fragrant.
3. Blend the spice sangria.
4. Mix red beans that have been soaked with spices that have been roasted and seasoning that has been sautéed. Mix until evenly distributed.

Rajma bitch is cooking south Indian food which is practical and easy to build. That must be considered in making this dish is in the long soak beans, not to be broken when the soaked beans.

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