Recipes in Marathi is one type of Indian cuisine is still keeping the seasoning – traditional herbs used for cooking. One of the well known Marathi cuisines is parata bread, or who called prata bread. Bread usually served with curry sauce is so well known. Recipes in Marathi are so easy that sometimes is used as a main meal or meals for guests. For those who want to try to present the following on how to cook these dishes.

Prepare beforehand wheat flour proteins were 500 gr. 200 ml water, 40 g butter, 1 tsp sugar, 2 Br salt. To prepare dough to make a mixture of water, sugar, and add the butter 20gr. After the mixture average, add the flour and a little water. Do not get turned into very soft dough. Keep the dough remains in the form of ready stirring. Stir until blended. Then knead the dough. Then make the dough into a round and flatten it. After all the heat is created flattened dough on Teflon, Do not forget to give a little butter to prevent sticking.

Recipes in Marathi is a very delicious when eaten with a spicy curry sauce and still warm. You can enjoy it with chunks – chunks of chicken in a curry are also more delicious. For those of you who are curious good luck Marathi recipes in this.

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