Chicken Hariyali Tikka for Non Vegetarian2014-10-27
- Prep Time : 0m
- Cook Time : 0m
- Ready In : 0m
Non veg recipes really help when we need to cook something without vegetable. Non vegetarian people need some food with high nutrition and tasty. Chicken Hariyali Tikka may be a solution. You need half a bunch fresh coriander, 10 mint leaves, 1 piece fresh ginger, 2 cloves garlic, 1 tbsp lemon juice, 1 green chili, 1 tbsp salt, 450 gram skinless and boneless chicken breasts.
Set all the ingredients on your kitchen table than read the recipe. Non veg recipe will conduct you step by step. First, in a food processor, puree the fresh coriander, mint leaves, ginger, garlic, lemon juice, green chili, and salt. Place the chicken in a large bowl and rub with the mixture. Cover and refrigerate for 2-3 hours. Cook the chicken until the inside is no longer pink and outside is golden brown, stirring often to prevent it from sticking to the pan. If you choose to use the grill, preheat it and lightly grease a baking dish. Place the chicken in the baking dish and grill 20 minutes or until the chicken juice run clear.
Chicken Hariyali Tikka is ready to serve. Put it on a plate and make it beautiful with garnish. For other delicious food let’s try to search and learn from non veg recipes.